Big city adventure sydney11/2/2023 ![]() ![]() The fine diner’s executive chef Corey Costelloe will lead the quadrant of chefs – Rockpool’s Jayde Harris and Luke Bourke (Rockpool), Keith Munro ( Icebergs Dining Room and Bar) and Sam Bourke ( Margaret) – who will each prepare a course. Topping our list? Four up-and-coming Indigenous chefs are taking over CBD institution Rockpool Bar & Grill for a one-off lunch. ![]() Expect a heady combination of takeovers, pop-ups, one-off fine dining experiences and collaborations between top chefs. Sydney Good Food Month is making up for all those dining-out hours we lost during lockdown, with a stacked line-up for its 2022 festival of food in January.
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